gluten free pizza dough recipe Fundamentals Explained
Yet another vital to this recipe is xanthan gum. Xanthan gum really helps to create a chewier texture to the dough, rendering it much less crumbly. Yow will discover it at most mainstream grocery stores.Preheat the oven to 425F. Oil a twelve-inch round pizza pan or line which has a circle of parchment paper. Applying oiled or wet palms, press the d